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The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, Hardcover/Tony GemignaniTen Speed Press |
115,79 lei206,99 lei |
-44% |
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The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know, Hardcover/Jon BonneTen Speed Press |
71,32 lei114,99 lei |
-38% |
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Think Happy: Instant Peptalks to Boost Positivity, Hardcover/Karen SalmansohnTen Speed Press |
78,93 lei126,99 lei |
-38% |
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Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next New Hot Spot, Paperback/Roger FieldsTen Speed Press |
79,40 lei127,99 lei |
-38% |
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Improv for Writers: 10 Secrets to Help Novelists and Screenwriters Bypass Writer's Block and Generate Infinite Ideas, Paperback/Jorjeana MarieTen Speed Press |
81,17 lei130,99 lei |
-38% |
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Wired for Story: The Writer's Guide to Using Brain Science to Hook Readers from the Very First Sentence, Paperback/Lisa CronTen Speed Press |
81,19 lei130,99 lei |
-38% |
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Zak George's Guide to a Well-Behaved Dog: Proven Solutions to the Most Common Training Problems for All Ages, Breeds, and Mixes, Paperback/Zak GeorgeTen Speed Press |
87,69 lei140,99 lei |
-38% |
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Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond, Hardcover/Karen SolomonTen Speed Press |
92,27 lei148,99 lei |
-38% |
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The Comic Book Story of Video Games: The Incredible History of the Electronic Gaming Revolution, Paperback/Jonathan HennesseyTen Speed Press |
98,69 lei158,99 lei |
-38% |
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The Blue Bottle Craft of Coffee: Growing, Roasting, and Drinking, with Recipes, Hardcover/James FreemanTen Speed Press |
121,58 lei195,99 lei |
-38% |
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The Savage Garden: Cultivating Carnivorous Plants, Paperback/Peter D'AmatoTen Speed Press |
124,49 lei199,99 lei |
-38% |
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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments, Hardcover/David LebovitzTen Speed Press |
137,70 lei221,99 lei |
-38% |
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The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread, Hardcover/Peter ReinhartTen Speed Press |
158,84 lei255,99 lei |
-38% |
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Mycelium Running: How Mushrooms Can Help Save the World, Paperback/Paul StametsTen Speed Press |
173,08 lei278,99 lei |
-38% |
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza, Hardcover/Ken ForkishTen Speed Press |
185,62 lei298,99 lei |
-38% |
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Growing Gourmet and Medicinal Mushrooms, Paperback/Paul StametsTen Speed Press |
219,92 lei353,99 lei |
-38% |
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Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses, Hardcover/Mary KarlinTen Speed Press |
114,06 lei180,99 lei |
-37% |
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![Bavel: Modern Recipes Inspired by the Middle East [A Cookbook], Hardcover/Ori Menashe](/i/bavel-modern-recipes-inspired-by-the-middle-east-a-cookbook-2ca752b436355a15.webp) |
Bavel: Modern Recipes Inspired by the Middle East [A Cookbook], Hardcover/Ori MenasheTen Speed Press |
119,00 lei187,99 lei |
-37% |
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Batch Cocktails: Make-Ahead Pitcher Drinks for Every Occasion, Hardcover/Maggie HoffmanTen Speed Press |
70,00 lei108,99 lei |
-36% |
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Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More, Hardcover/Deborah SchneiderTen Speed Press |
86,31 lei123,99 lei |
-30% |
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Monsters and Creatures: A Young Adventurer's Guide, Hardcover/Dungeons & DragonsTen Speed Press |
60,84 lei79,99 lei |
-24% |
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Train Your Dog Positively: Understand Your Dog and Solve Common Behavior Problems Including Separation Anxiety, Excessive Barking, Aggression, Ho, Paperback/Victoria StilwellTen Speed Press |
71,80 lei93,99 lei |
-24% |
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Let's Make Dumplings!: A Comic Book Cookbook, Paperback/Hugh AmanoTen Speed Press |
88,44 lei115,99 lei |
-24% |
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The Negroni: Drinking to La Dolce Vita, with Recipes & Lore, Hardcover/Gary ReganTen Speed Press |
93,97 lei122,99 lei |
-24% |
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Easy Tiki: A Modern Revival with 60 Recipes, Hardcover/Chloe FrechetteTen Speed Press |
93,99 lei122,99 lei |
-24% |
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Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia, Hardcover/Peter ReinhartTen Speed Press |
105,09 lei137,99 lei |
-24% |
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La Buvette: Recipes and Wine Notes from Paris, Hardcover/Camille FourmontTen Speed Press |
115,93 lei151,99 lei |
-24% |
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The Mexican Keto Cookbook: Authentic, Big-Flavor Recipes for Health and Longevity, Hardcover/Torie BorrelliTen Speed Press |
116,17 lei151,99 lei |
-24% |
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Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals, Hardcover/Rajat ParrTen Speed Press |
164,99 lei216,99 lei |
-24% |
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My Paris Kitchen: Recipes and Stories, Hardcover/David LebovitzTen Speed Press |
165,98 lei216,99 lei |
-24% |
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Flour + Water: Pasta, Hardcover/Thomas McNaughtonTen Speed Press |
165,99 lei216,99 lei |
-24% |
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Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand, Hardcover/Andy RickerTen Speed Press |
165,99 lei216,99 lei |
-24% |
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The Italian Baker: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies, Hardcover/Carol FieldTen Speed Press |
182,56 lei238,99 lei |
-24% |
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Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with Over 300 Deliciously Simple Recipes, Hardcover/Deborah MadisonTen Speed Press |
182,56 lei238,99 lei |
-24% |
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Xerophile, Revised Edition: Cactus Photographs from Expeditions of the Obsessed, Paperback/***Ten Speed Press |
182,56 lei238,99 lei |
-24% |
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The Art of Living According to Joe Beef: A Cookbook of Sorts, Hardcover/David McMillanTen Speed Press |
182,60 lei238,99 lei |
-24% |
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