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The Regenerative Agriculture Solution. A Revolutionary Approach to Building Soil, Creating Climate Resilience, and Supporting Human and Planetary Health, Paperback/Ronnie CumminsChelsea Green Publishing Co |
144,99 lei |
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The Virus and the Host. Protect Yourself from Infectious Disease by Reducing Toxicity, Improving Immunity, and Minimizing Chronic Illness, Paperback/Doctor Chris ChlebowskiChelsea Green Publishing Co |
144,99 lei |
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Small Farm Future | Chris SmajeChelsea Green Publishing Co |
146,00 lei |
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At Work in the Ruins. Finding Our Place in the Time of Science, Climate Change, Pandemics and All the Other Emergencies, Hardback/Dougald HineChelsea Green Publishing Co |
158,99 lei |
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Wall Street's War on Workers. How Mass Layoffs and Greed Are Destroying the Working Class and What to Do About It, Hardback/Les LeopoldChelsea Green Publishing Co |
158,99 lei |
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The LDN Book Volume Two, Paperback/Linda ElsegoodChelsea Green Publishing Co |
162,99 lei |
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Feather Trails. A Journey of Discovery Among Endangered Birds, Hardback/Sophie A. H. OsbornChelsea Green Publishing Co |
180,99 lei |
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The Celestial Garden. Growing Herbs, Vegetables, and Flowers in Sync with the Moon and Zodiac, Paperback/Jane Hawley StevensChelsea Green Publishing Co |
180,99 lei |
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Wildcrafted Vinegars. Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards, and More, Paperback/Pascal BaudarChelsea Green Publishing Co |
180,99 lei |
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Forager Chef's Book of Flora | Alan BergoChelsea Green Publishing Co |
190,00 lei |
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Field, Fork, Fashion. Bullock 374 and a Designer's Journey to Find a Future for Leather, Hardback/Alice V RobinsonChelsea Green Publishing Co |
194,99 lei |
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Chile, Clove, and Cardamom. A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines, Paperback/Gary Paul NabhanChelsea Green Publishing Co |
216,99 lei |
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Cold-Hardy Fruits and Nuts. 50 Easy-to-Grow Plants for the Organic Home Garden or Landscape, Paperback/Scott SerranoChelsea Green Publishing Co |
216,99 lei |
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My Regenerative Kitchen. Plant-Based Recipes and Sustainable Practices to Nourish Ourselves and the Planet, Hardback/Camilla MarcusChelsea Green Publishing Co |
216,99 lei |
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Small-Scale Dairy/Gianaclis CaldwellChelsea Green Publishing Co |
216,99 lei |
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The Lean Micro Farm. How to Get Small, Embrace Local, Live Better, and Work Less, Paperback/Ben HartmanChelsea Green Publishing Co |
216,99 lei |
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The Nourishing Asian Kitchen. Nutrient-Dense Recipes for Health and Healing, Paperback/Sophia Nguyen EngChelsea Green Publishing Co |
216,99 lei |
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Holistic Goat Care. A Comprehensive Guide to Raising Healthy Animals, Preventing Common Ailments, and Troubleshooting Problems, Paperback/Gianaclis CaldwellChelsea Green Publishing Co |
230,99 lei |
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Beyond the Root Cellar. The Market Gardener's Guide to Growing and Storing Vegetables for Off-Season Sales and Food Security, Paperback/Sam KnappChelsea Green Publishing Co |
252,99 lei |
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The Biochar Handbook. A Practical Guide to Making and Using Bioactivated Charcoal, Paperback/Kelpie WilsonChelsea Green Publishing Co |
252,99 lei |
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The New Wildcrafted Cuisine. Exploring the Exotic Gastronomy of Local Terroir, Paperback/Pascal BaudarChelsea Green Publishing Co |
252,99 lei |
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Flower Farming for Profit. The Complete Guide to Growing a Successful Cut Flower Business, Paperback/Lennie LarkinChelsea Green Publishing Co |
288,99 lei |
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The Resilient Farm and Homestead, Revised and Expanded Edition. 20 Years of Permaculture and Whole Systems Design, Paperback/Ben FalkChelsea Green Publishing Co |
288,99 lei |
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Milk Into Cheese. The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques, Hardback/David AsherChelsea Green Publishing Co |
432,99 lei |
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